Quality of Tea Soil Induced by Cultivation Period

Tea is Bangladesh's second-highest agricultural export earner, and the nation rated 15th among all tea-exporting nations. To develop support tea business in Bangladesh, it crucial to comprehend current nutrient status of soils. The purpose study was examine inherent physical chemical characteristics soils relation effects soil depth, topography cultivation periods. results showed significant depths, topography, periods on measured properties, including texture, bulk density, organic matter (OM), carbon (OC), pH, cation exchange capacity (CEC). available total contents major nutrients such as nitrogen (N), phosphorus (P), potassium (K) were also (P<0.001). P K observed be lower than critical values ideal for cultivation. However, indicated that kept restoration years a close value